B.kumar Food Consultant is the Founder of B.kumar Food Consultancy Services, He has more than 25 years of experience in Indian and Multinational companies.
180
Recipes Prepared
25
Years of Experience
72
Companies associated with
56
Recipes Enhanced
A vibrant performance-driven professional with more than 25 years of rich experience in multinational and local companies in the field of Purchase management, Project management & Production management, Holds the Approved manufacturing license for Tablet, Capsule, O.R.S. and Dry syrup in B-Lactum & Non B-Lactum.
100%
healthy
recipes
B. Kumar
Food Consultancy Services
- Food Manufacturing Plant Setup
- New Recipe Development
- Recipe Enhancement by adding different additives
- Shelf Life Solutions
Preliminary discussion
To understood my clients requirement, 1. Idea Concept Defined, 2. Meeting with BFCS, 3. Feasibility Study by BFCS, 4. Decision of BFCS, in Yes / No If yes, then Step No.2
Sending Quotation
After understanding client’s requirement, We are Sending him quotation with detailed financial steps, Payment terms, Our Work schedule, How much time we can complete work, And our term & conditions, Or any special requirement of clients ,all are in written format
Telephonic conversation
Single Telephonic conversation with client to know that they have received Quotation, As we are not having system to take follow up to clients, to know the status of our Quotation, that it is approved or not, But if any query regarding our Quotation would be there ,We are ready to solve it hundreds of times
Sending Documents
1. Quotation approved by Client, 2. Advance Payment received by BFCS, 3. Sending RPM Document with Contact Details to Party along with Business Plan. RPM Documents contains RPM list (Raw ,Packing & Machine) , with all RPM Manufacturer’s Phone, Email, url, Brand, city.
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testimonials testimonials testimonials
Our Clients
WHY COOKED TOMATOES BETTER THAN RAW TOMATO
Tomatoes are scientifically labeled a fruit, but for cooking purposes, they are referred to as a vegetable. They’re nutrient-dense and a rich source o …
By Bhikhukumar
- 1,927
- 0
DESIGN COLOUR OF FOOD PACKAGING
Why Yellow Colour for Food packets Maximum use of Pink,Red & Yellow colour are suitable for food, Like McDonald, KFC, Burger king,Subway, Wendy’s, …
- 2,057
- 0
Kitchen Harm:A Microwawe Oven
Microwave Facts Microwaves are radio waves with frequencies ranging from around 300 million cycles per second (300 MHz) to 3 GHz. RF. A standard measur …
By foodconsultantindia
- 1,795
- 0
